Ingredients
crust 50.0% , cheese 25.0% , sauce 12.5% , ITALIAN SAUSAGE 6.3% , pepperoni 3.1% , minced beef 3.1%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 9.7 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 29.9 g |
| Sugars | 3.5 g |
| Fiber | 1.4 g |
| Protein | 9.7 g |
| Salt | 1.4 g |
| Sodium | 556 mg |
| Calcium | 104 mg |
| Iron | 1.9 mg |
| Vitamin A | 62.4 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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