Ingredients
flour 55.6% , water 22.2% , vegetable oil 11.1% , skimmed milk 5.6% , dextrose 2.8% , sugar 1.4% , Raising agent 0.7% , E500ii 0.3% , SO 0.3%
Nutrition · per 100 g
| Energy | 316 kcal |
| Fat | 14 g |
| Saturated fat | 3.5 g |
| Trans fat | 3.5 g |
| Cholesterol | 0 mg |
| Carbs | 43.9 g |
| Sugars | 8.8 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 2 g |
| Sodium | 819.9 mg |
| Calcium | 0 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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