Ingredients
flour 55.0% , sugar 18.4% , vegetable oil 13.3% , water 6.6% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 3.3% , E500ii 1.7% , salt 0.5% , egg 0.5% , natural and artificial flavouring 0.3% , E903 0.3%
Nutrition · per 100 g
| Energy | 421 kcal |
| Fat | 15.8 g |
| Saturated fat | 7.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 63.2 g |
| Sugars | 36.8 g |
| Fiber | 0 g |
| Protein | 5.3 g |
| Salt | 0.99 g |
| Sodium | 395 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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