Ingredients
vegetable oil 52.6% , water 23.7% , vinegar 11.8% , parmigiano reggiano 5.9% , sugar 1.7% , salt 1.1% , contains less than 2% of modified food starch 1.1% , garlic 1.0% , E338 0.5% , spice 0.3% , E415 0.1% , yeast extract 0.1% , E435 0.0% , E270 0.0% , natural flavouring 0.0% , E339ii 0.0% , egg yolk 0.0% , E202 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 40 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.2 g |
| Sodium | 867 mg |
| Calcium | 67 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.