Ingredients
fortified wheat flour 56.3% , tapioca flour 21.9% , sugar 10.9% , VEGETABLE OIL SHORTENING 5.5% , Raising agent 2.7% , salt 1.4% , natural flavouring 0.7% , E160b 0.7%
Nutrition · per 100 g
| Energy | 126 kJ |
| Energy | 30 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 1 g |
| Salt | 0.03 g |
| Sodium | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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