Ingredients
wheat flour 58.2% , water 20.9% , canola oil 10.4% , salt 0.1% , cane sugar 0.0% , E500ii 0.0% , yeast 10.3%
Nutrition · per 100 g
| Energy | 70.1 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Carbs | 11 g |
| Sugars | 0 g |
| Protein | 1 g |
| Salt | 0.2 g |
| Sodium | 80 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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