Ingredients
germinated brown rice 54.5% , sprouted whole grain sorghum flour 22.7% , tapioca 11.4% , Thickener 5.7% , grainless and aluminum-free baking powder 2.8% , molasses 1.4% , EVAPORATED CANE SUGAR 0.7% , sea salt 0.4% , psyllium 0.2% , E460 0.1% , gluten-free vanilla flavor 0.1%
Nutrition · per 100 g
| Energy | 350 kcal |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 77.5 g |
| Sugars | 5 g |
| Fiber | 7.5 g |
| Protein | 5 g |
| Salt | 2.9 g |
| Sodium | 1175 mg |
| Calcium | 375 mg |
| Iron | 4.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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