Nutrition · per 100 g

Energy	558.8 kcal
Fat	29.4 g
Saturated fat	14.7 g
Carbs	67.6 g
Sugars	32.4 g
Fiber	2.9 g
Protein	2.9 g
Salt	0.77 g
Sodium	308.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.