Italian vanilla
Ingredients
milk 53.8% , cream 23.1% , sugar 11.2% , skimmed milk powder 6.0% , E322i 3.0% , E412 1.5% , E415 0.7% , CARRAGEENAN GUM 0.4% , natural flavouring 0.2% , E440a 0.1% , E150a 0.0% , E100 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 10.6 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 24.7 g |
| Sugars | 22.4 g |
| Fiber | 0 g |
| Protein | 2.4 g |
| Salt | 0.12 g |
| Sodium | 47 mg |
| Calcium | 94 mg |
| Iron | 0 mg |
| Vitamin A | 105.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.