Pepper jack cheese & beef summer sausage with stone-ground wheat crackers
Ingredients
pepper jack 60.5% , jalapeno pepper 19.7% , salt 1.1% , enzyme 1.1% , beef summer sausage 1.1% , sea salt 1.1% , honey 1.1% , spice 1.1% , CULTURED CELERY JUICE POWDER 1.1% , LACTIC ACID STARTER CULTURE 1.1% , stone ground wheat crackers 1.1% , CRACKED WHEAT 1.1% , canola oil 1.1% , sea salt 1.1% , sugar 0.7% , yeast 6.0%
Nutrition · per 100 g
| Energy | 313 kcal |
| Fat | 20.9 g |
| Saturated fat | 10.4 g |
| Trans fat | 0.75 g |
| Cholesterol | 67 mg |
| Carbs | 13.4 g |
| Sugars | 1.5 g |
| Fiber | 0 g |
| Protein | 19.4 g |
| Salt | 2.2 g |
| Sodium | 866 mg |
| Potassium | 173 mg |
| Calcium | 313 mg |
| Iron | 1.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.