Ingredients
turkey meat 70.5% , water 14.7% , sea salt 1.1% , honey 1.1% , CULTURED CELERY POWDER 1.1% , spice 11.4%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 2.2 g |
| Sodium | 893 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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