Ingredients

turkey breast 74.3% , water 12.9% , sea salt 12.9%

Nutrition · per 100 g

Energy	107 kcal
Fat	0 g
Saturated fat	0 g
Cholesterol	62 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	23.2 g
Salt	1.5 g
Sodium	589 mg
Calcium	0 mg
Iron	1.3 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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