Ingredients

extra-large brown eggs 100.0%

Nutrition · per 100 g

Energy	121 kcal
Fat	7.8 g
Saturated fat	2.6 g
Monounsaturated fat	3.5 g
Polyunsaturated fat	1.7 g
Trans fat	0 g
Cholesterol	422 mg
Carbs	1.7 g
Protein	12.1 g
Salt	0.34 g
Sodium	138 mg
Calcium	69 mg
Iron	1.9 mg
Vitamin A	155.1 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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