Nutrition · per 100 g

Energy	118.5 kcal
Fat	5.2 g
Saturated fat	1.1 g
Carbs	15.6 g
Sugars	0.74 g
Fiber	2.2 g
Protein	2.2 g
Salt	1.1 g
Sodium	444.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.