Nutrition · per 100 g

Energy	473.7 kcal
Fat	19.3 g
Saturated fat	17.5 g
Carbs	73.7 g
Sugars	40.4 g
Fiber	0 g
Protein	3.5 g
Salt	0.75 g
Sodium	298.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.