Nutrition · per 100 g

Energy	418.6 kcal
Fat	16.3 g
Saturated fat	1.2 g
Carbs	65.1 g
Sugars	51.2 g
Fiber	4.7 g
Protein	7 g
Salt	0.17 g
Sodium	69.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.