Nutrition · per 100 g

Energy	282.7 kcal
Fat	3.5 g
Saturated fat	0 g
Carbs	28.3 g
Sugars	24.7 g
Fiber	0 g
Protein	35.3 g
Salt	1.4 g
Sodium	565.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.