Nutrition · per 100 g

Energy	512 kcal
Fat	41.9 g
Saturated fat	14 g
Trans fat	2.3 g
Cholesterol	105 mg
Carbs	9.3 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	27.9 g
Salt	3.4 g
Sodium	1350 mg
Potassium	302 mg
Calcium	93 mg
Iron	3.7 mg
Vitamin D	0.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.