Ingredients

Peppers in sauce 50.0% , SEASONED COOKED BEEF 50.0%

Nutrition · per 100 g

Energy	77 kcal
Fat	1.8 g
Saturated fat	0.7 g
Monounsaturated fat	0.7 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	18 mg
Carbs	7.8 g
Sugars	4.2 g
Fiber	0.7 g
Protein	7.8 g
Salt	0.92 g
Sodium	366 mg
Potassium	310 mg
Calcium	0 mg
Iron	0.63 mg
Vitamin A	21 µg
Vitamin C	3.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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