Ingredients
Cooked Chicken Breast Chunks 52.8% , water 23.6% , brown sugar 4.6% , carrot 4.6% , red bell pepper 4.6% , broccoli 4.6% , soy sauce 2.6% , onion 1.3% , water chestnut 0.6% , rice vinegar 0.3% , concentrated pineapple juice 0.2% , contains 2% and less of 0.1% , ginger 0.0% , garlic 0.0% , sesame oil 0.0% , E150a 0.0% , salt 0.0% , E410 0.0%
Nutrition · per 100 g
| Energy | 97 kcal |
| Fat | 1.1 g |
| Saturated fat | 0.22 g |
| Monounsaturated fat | 0.44 g |
| Polyunsaturated fat | 0.44 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 12.3 g |
| Sugars | 9.3 g |
| Fiber | 1.3 g |
| Protein | 9.7 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Potassium | 220 mg |
| Calcium | 18 mg |
| Iron | 0.48 mg |
| Vitamin A | 99 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.