Ingredients

sunflower seed 74.2% , vegetable oil 12.9% , salt 12.9%

Nutrition · per 100 g

Energy	712 kJ
Energy	170 kcal
Fat	15 g
Saturated fat	1.5 g
Carbs	5 g
Sugars	1 g
Fiber	2 g
Protein	5 g
Salt	0.42 g
Sodium	170 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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