Ingredients
shrimp 52.9% , wheat flour 23.5% , coconut flakes 11.8% , palm oil 5.9% , Modified starch 2.9% , sugar 1.2% , contains 2% and less of the following 0.9% , salt 0.4% , soya flour 0.2% , sodium caseinate 0.1% , glucose syrup 0.1% , maltodextrin 0.0% , yeast 0.0% , hydrogenated palm oil 0.0% , E412 0.0% , natural and artificial flavouring 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 306 kcal |
| Fat | 23.5 g |
| Saturated fat | 7.1 g |
| Trans fat | 0 g |
| Cholesterol | 35 mg |
| Carbs | 15.3 g |
| Sugars | 2.4 g |
| Fiber | 1.2 g |
| Protein | 8.2 g |
| Salt | 1.1 g |
| Sodium | 459 mg |
| Calcium | 47 mg |
| Iron | 0.85 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.