Ingredients
red raspberries 55.6% , wheat flour 22.2% , water 11.1% , cane sugar 5.6% , fat 2.8% , Modified starch 1.4% , dextrose 0.7% , salt 0.3% , Preservative 0.4%
Nutrition · per 100 g
| Energy | 288 kcal |
| Fat | 13.6 g |
| Saturated fat | 5.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 39.2 g |
| Sugars | 16.8 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 0.52 g |
| Sodium | 208 mg |
| Potassium | 64 mg |
| Calcium | 8 mg |
| Iron | 0.48 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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