Nutrition · per 100 g

Energy	288.7 kcal
Fat	1.4 g
Saturated fat	0.35 g
Carbs	66.2 g
Sugars	18.3 g
Fiber	2.8 g
Protein	7 g
Salt	0.88 g
Sodium	352.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.