Curry Seasoning
Spur Tree Spices Jamaica Ltd.
Ingredients
onion 54.5% , water 22.7% , garlic 11.4% , escallion 5.7% , vinegar 2.8% , curry 1.4% , salt 0.7% , SCOTCH BONNET PEPPER 0.4% , spice 0.2% , thyme 0.1% , E211 0.1%
Nutrition · per 100 g
| Energy | 62 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 12.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4.1 g |
| Sodium | 1625 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 22.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.