Dipping Sauce
Bayou Brothers Sauce Company
Ingredients
soya oil 52.4% , egg yolk 23.8% , whole egg 11.9% , vinegar 6.0% , water 3.0% , sugar 0.0% , tomato concentrate 0.0% , salt 0.0% , mustard 0.0% , paprika 0.0% , concentrated lemon juice 0.0% , red bell pepper 0.0% , garlic 0.0% , white pepper 0.0% , E385 0.0% , natural flavouring 0.0% , black pepper 0.0% , onion 0.0% , cayenne pepper 0.0% , E211 0.0% , E202 3.0%
Nutrition · per 100 g
| Energy | 643 kcal |
| Fat | 64.3 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 7.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.5 g |
| Sodium | 607 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.