Ingredients
carrot juice 58.3% , cucumber juice 20.8% , celery juice 10.4% , apple juice 5.2% , red beetroot 2.6% , lemon juice 2.6%
Nutrition · per 100 g
| Energy | 30 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.8 g |
| Sugars | 5.1 g |
| Fiber | 0 g |
| Protein | 0.84 g |
| Salt | 0.09 g |
| Sodium | 36 mg |
| Calcium | 17 mg |
| Iron | 0 mg |
| Vitamin A | 1202.4 µg |
| Vitamin C | 2.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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