Ingredients
flour 54.5% , vegetable fat 22.7% , sugar 11.4% , egg yolk 5.7% , whole egg 2.8% , milk powder 1.4% , E500ii 0.7% , salt 0.3% , water 0.2% , maple flavor 0.1% , natural and artificial flavouring 0.1%
Nutrition · per 100 g
| Energy | 488 kcal |
| Fat | 25.6 g |
| Saturated fat | 8.1 g |
| Trans fat | 0 g |
| Cholesterol | 58 mg |
| Carbs | 46.5 g |
| Sugars | 39.5 g |
| Fiber | 2.3 g |
| Protein | 4.7 g |
| Salt | 0.62 g |
| Sodium | 247.9 mg |
| Calcium | 0 mg |
| Iron | 2.5 mg |
| Vitamin A | 139.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.