Nutrition · per 100 g

Energy	20.9 kcal
Fat	10.5 g
Saturated fat	2.3 g
Carbs	83.7 g
Sugars	39.5 g
Fiber	0 g
Protein	2.3 g
Salt	0.87 g
Sodium	348.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.