Nutrition · per 100 g

Energy	19.9 kcal
Fat	0.11 g
Saturated fat	0.03 g
Monounsaturated fat	0.04 g
Polyunsaturated fat	0.02 g
Carbs	4.5 g
Sugars	4.1 g
Fiber	0.48 g
Protein	0.24 g
Salt	0 g
Sodium	0.3 mg
Potassium	50 mg
Calcium	3.3 mg
Iron	0.05 mg
Magnesium	3 mg
Zinc	0.03 mg
Vitamin A	16.1 µg
Vitamin D	0 µg
Vitamin E	0.27 mg
Vitamin C	10.8 mg
Vitamin B12	0 µg
Folate (B9)	12.8 µg
Caffeine	0 mg
Alcohol	0 % vol

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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