Nutrition · per 100 g

Energy	461.5 kcal
Fat	19.2 g
Saturated fat	3.8 g
Carbs	53.8 g
Sugars	0 g
Protein	19.2 g
Salt	6.3 g
Sodium	2538.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.