Ingredients
cane sugar 55.6% , tapioca syrup 22.2% , modified corn starch 11.1% , dextrose 5.6% , natural flavouring 2.5% , E330 1.5% , sodium citrate 0.8% , E334 0.4% , colored with vegetable extracts 0.4%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 90 g |
| Sugars | 52.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.34 g |
| Sodium | 138 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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