Tobago keys peruvian gold grilling sauce
Ingredients
cane sugar 54.5% , mustard 22.7% , water 11.4% , cider vinegar 5.7% , peruvian seasoning 2.8% , tomato concentrate 1.4% , worcestershire sauce 0.7% , water 0.4% , distilled vinegar 0.2% , WORCESTERSHIRE CONCENTRATE 0.1% , molasses 0.1%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 43.3 g |
| Sugars | 40 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.8 g |
| Sodium | 733.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.