Ingredients
water 54.5% , high fructose corn syrup 22.7% , AGED BALSAMIC VINEGAR 11.4% , salt 1.3% , distilled vinegar 1.3% , garlic 1.3% , Modified starch 1.3% , E415 1.3% , E150a 1.3% , onion spices 1.3% , less than 0.1% of the following 2.0%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 10 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.7 g |
| Sodium | 1073.9 mg |
| Potassium | 10 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.