Nutrition · per 100 g

Energy	615 kJ
Energy	147 kcal
Fat	7.1 g
Saturated fat	1.2 g
Trans fat	0 g
Cholesterol	52.9 mg
Carbs	2.4 g
Sugars	1.2 g
Fiber	0 g
Protein	17.1 g
Salt	0.69 g
Sodium	276 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.