Chicken breast tenders
Ingredients
GROUND CHICKEN BREAST WITH RIB MEAT 57.6% , water 21.2% , Modified starch 10.6% , salt 0.7% , sugar 0.0% , E339 0.0% , white pepper 0.0% , onion 0.0% , garlic 0.0% , battered with 0.0% , fortified wheat flour 0.0% , salt 0.0% , whey 0.0% , Raising agent 0.0% , spice 0.0% , garlic 0.0% , E160c 0.0% , BREADED WITH 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , salt 0.0% , dextrose 0.0% , Raising agent 0.0% , monoglcerides 0.0% , partially hydrogenated soybean oil 0.0% , E160c 0.0% , breading set in vegetable oil 9.9%
Nutrition · per 100 g
| Energy | 181 kcal |
| Fat | 6.4 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 53 mg |
| Carbs | 23.4 g |
| Sugars | 0 g |
| Fiber | 1.1 g |
| Protein | 12.8 g |
| Salt | 1.4 g |
| Sodium | 574 mg |
| Calcium | 43 mg |
| Iron | 1.9 mg |
| Vitamin A | 63.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.