Nutrition · per 100 g

Energy	625 kcal
Fat	50 g
Saturated fat	12.5 g
Carbs	25 g
Sugars	3.1 g
Fiber	12.5 g
Protein	21.9 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.