Ingredients
Milk ingredients 59.5% , Salt 19.7% , Bacterial culture 10.8% , E415 2.0% , Carob bean gum 2.0% , Guar gum 2.0% , Potassium sorbate 2.0% , Contains 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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