Nutrition · per 100 g

Energy	255.6 kcal
Fat	20 g
Saturated fat	7.8 g
Carbs	5.6 g
Sugars	1.1 g
Fiber	1.1 g
Protein	13.3 g
Salt	14.4 g
Sodium	5777.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.