Ingredients
whole milk ricotta 58.1% , milk 21.7% , vinegar 13.6% , salt 0.7% , spinach 0.7% , low moisture part skim mozzarella 0.7% , pasteurized semi-skimmed milk 0.7% , lactic ferments 0.7% , enzyme 0.7% , parmigiano reggiano 0.7% , milk 0.7% , breadcrumbs 0.7% , wheat flour 0.7% , sea salt 0.0% , cane sugar 0.0% , yeast 0.0% , grade a pasteurized nonfat milk 0.0% , canola oil 0.0% , sea salt 0.0% , spice 0.0% , garlic powder 0.0% , durum wheat flour 0.0% , egg 0.0% , water 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.