Ingredients

sardine 75.0% , spring water 25.0%

Nutrition · per 100 g

Energy	154.8 kcal
Fat	8.3 g
Saturated fat	1.8 g
Monounsaturated fat	4 g
Polyunsaturated fat	1.5 g
Trans fat	0 g
Cholesterol	90 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	20.2 g
Salt	0.6 g
Sodium	238.1 mg
Calcium	250 mg
Iron	1.4 mg
Vitamin A	30 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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