Ingredients
flour 52.8% , water 23.6% , yeast 11.8% , contains 2% and less of the following 5.9% , cane sugar 0.9% , salt 0.5% , non-gmo soybean oil 0.5% , E282 0.5% , vinegar 0.5% , enzyme 0.5% , E516 0.5% , E297 0.5% , E330 0.5% , E260 0.3% , E270 0.2% , E300 0.1% , non-gmo commeal 0.0% , rice flour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.