Onion Poppy Bagels
Ingredients
wheat flour 51.9% , malted barley lour 24.1% , E375 12.0% , reduced iron 6.0% , thiamin mononitrate 3.0% , ribofla in 1.5% , folic acid 0.8% , water 0.4% , onion 0.2% , sugar 0.1% , brown sugar 0.0% , onion 0.0% , CONTANS 2% and LESS OF 0.0% , salt 0.0% , yeast 0.0% , monoglycerides 0.0% , wheat gluten 0.0% , vinegar 0.0% , E282 0.0% , E200 0.0% , COPPY SEEDS 0.0% , E412 0.0% , CALCIUM SULI ATE 0.0% , E341i 0.0% , ASCORRIC ACID 0.0% , enzyme 0.0% , sesame 0.0%
Nutrition · per 100 g
| Energy | 263.2 kcal |
| Fat | 1.8 g |
| Saturated fat | 0 g |
| Carbs | 56.1 g |
| Sugars | 5.3 g |
| Fiber | 3.5 g |
| Protein | 8.8 g |
| Salt | 1.2 g |
| Sodium | 473.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.