Ingredients
durum wheat flour 54.2% , whey ricotta cheese 22.9% , romano cheese 11.5% , water 5.7% , whole egg 2.9% , breadcrumbs 1.4% , flour blend 0.7% , parmigiano reggiano 0.4% , potato 0.2% , parsley 0.1% , salt 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 274 kcal |
| Fat | 8.8 g |
| Saturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 39.8 g |
| Sugars | 0.88 g |
| Fiber | 1.8 g |
| Protein | 11.5 g |
| Salt | 1 g |
| Sodium | 407 mg |
| Calcium | 133 mg |
| Iron | 1.3 mg |
| Vitamin A | 132.6 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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