Ingredients
durum wheat flour 54.5% , imitation crabmeat chunks 22.7% , whole milk ricotta cheese 11.4% , water 5.7% , whole egg flour blend 2.8% , natural lobster base 1.4% , breadcrumbs 0.7% , salt 0.4% , lemon juice 0.2% , parsley 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 186 kcal |
| Fat | 3.1 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Carbs | 31 g |
| Sugars | 0.88 g |
| Fiber | 0.9 g |
| Protein | 8.8 g |
| Salt | 0.78 g |
| Sodium | 310 mg |
| Calcium | 35 mg |
| Iron | 0.96 mg |
| Vitamin A | 53.1 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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