Ingredients
pork 53.8% , durum wheat flour 23.1% , whole milk ricotta cheese 11.5% , whole egg 5.8% , water 2.9% , romano cheese 1.4% , salt 0.7% , flour blend 0.4% , breadcrumbs 0.2% , fennel 0.1% , parsley 0.0% , paprika 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 169 kcal |
| Fat | 4.8 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 19.4 g |
| Sugars | 0 g |
| Fiber | 0.8 g |
| Protein | 12.9 g |
| Salt | 1.6 g |
| Sodium | 637 mg |
| Calcium | 65 mg |
| Iron | 1.2 mg |
| Vitamin A | 72.6 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.