Ingredients
beef 52.6% , durum wheat flour 23.7% , whole milk ricotta cheese 11.8% , whole egg 5.9% , water 3.0% , romano cheese 1.5% , onion 0.7% , celery 0.4% , carrot 0.2% , salt 0.1% , flour blend 0.0% , breadcrumbs 0.0% , canola oil 0.0% , FRESH GARLIC 0.0% , parsley 0.0% , sage 0.0% , fresh rosemary 0.0% , black pepper 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 17.2 g |
| Saturated fat | 7.1 g |
| Trans fat | 0.51 g |
| Cholesterol | 96 mg |
| Carbs | 17.2 g |
| Sugars | 0 g |
| Fiber | 1 g |
| Protein | 15.2 g |
| Salt | 1.6 g |
| Sodium | 646 mg |
| Calcium | 81 mg |
| Iron | 1.4 mg |
| Vitamin A | 227.4 µg |
| Vitamin C | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.