Nutrition · per 100 g

Energy	49 kcal
Fat	1.2 g
Saturated fat	0.16 g
Carbs	5.3 g
Sugars	1.6 g
Fiber	2.9 g
Protein	2 g
Salt	0.68 g
Sodium	273.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.