Ingredients
chocolate coating 41.1% , glucose syrup 21.0% , caramel filling 14.7% , trisource protein blend 11.5% , E965ii 6.9% , vegetable glycerin 3.4% , oat fibre 1.7% , SOY CRISPS 0.9% , ROASTED PEANUTS 0.4% , high oleic canola oil 0.2% , cocoa processed with alkali 0.1% , and LESS THAN 2.0% , E341 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , salt 0.0% , E340 0.0% , E300 0.0% , peanut flour 0.0% , iron fumarate 0.0% , pyridoxine hydrochloride 0.0% , E150a 0.0% , thiamin hydrochloride 0.0% , E101 0.0%
Nutrition · per 100 g
| Energy | 418 kcal |
| Fat | 16.4 g |
| Saturated fat | 8.2 g |
| Trans fat | 0 g |
| Cholesterol | 9 mg |
| Carbs | 54.5 g |
| Sugars | 27.3 g |
| Fiber | 5.5 g |
| Protein | 18.2 g |
| Salt | 0.68 g |
| Sodium | 273 mg |
| Potassium | 255 mg |
| Calcium | 273 mg |
| Iron | 4.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 32.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.