Turkey & cheese on freshly sliced bread
Ingredients
turkey 50.9% , white meat 24.6% , water 12.3% , salt 1.0% , sugar 0.4% , and less than 2% of potassium lactate and acetate 0.4% , coconut oil 0.4% , maltodextrin 0.4% , sodium caseinate 0.4% , E407 0.4% , Modified starch 0.4% , E339 0.4% , sunflower oil 0.4% , natural flavouring 0.4% , POWDER 0.4% , flavouring 0.4% , WHEAT BREAD 0.4% , barley malt flour 0.4% , E375 0.4% , reduced iron 0.4% , thiamin mononitrate 0.4% , E101 0.4% , folic acid 0.4% , water 0.4% , WHOLE GRAIN WHOLE WHEAT FLOUR 0.4% , high fructose corn syrup 0.4% , yeast 0.4% , wheat gluten 0.4% , CONTAINS 2% and LESS 0.4% , salt 0.4% , E282 0.4% , E471 0.4% , ETHOXYLATED mono- and DIGLYCERIDES 0.4% , E481 0.4% , sugar 0.3% , E516 0.1% , E517 0.1% , E341i 0.0% , wheat starch 0.0% , soya flour 0.0% , ASCORBIC ACID ADDED AS A DOUGH CONDITIONER 0.0% , enzyme 0.0% , E927a 0.0% , E930 0.0% , soya lecithin 0.0% , Swiss cheese 0.0% , water 0.0% , salt 0.0% , sodium citrate 0.0% , cream 0.0% , E339 0.0% , E450iii 0.0% , E200 0.0% , E330 0.0% , enzyme 0.0% , E270 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 8.5 g |
| Saturated fat | 2.8 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 23.4 g |
| Sugars | 0.71 g |
| Fiber | 1.4 g |
| Protein | 14.9 g |
| Salt | 2.1 g |
| Sodium | 837 mg |
| Calcium | 142 mg |
| Iron | 1.3 mg |
| Vitamin A | 21.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.